Quality information

Olive oil is an agricultural product with natural variability across vintages. Brasca Olive Oil is tested at the time of pressing according to EU regulation. 

Brasca Olive Oil is unfiltered, so it contains a small amount of suspended solids which come from the fruit of the olive.

These solids will naturally settle down at the bottom of each bottle and are completely normal in unfiltered Extra Virgin Olive Oils. They are not indicative, in any case, that the olive oil is damaged. If you prefer, simply let them settle and pour the oil slowly out of the bottle.

Testing and organic documentation

Regular (non-organic) bottlings

Organic bottlings